If you are looking for a classy kiwi experience or are an avid lover of the 'Rodd & Gunn' brand, this is the place for you! With an uninterrupted view of Lake Wakatipu and the surrounding rocky...peaks, The Lodge Bar is not only a regular destination for the locals but a must-see for visitors to Queenstown. The space epitomises Rodd & Gunn’s rich heritage. From the oak floorboards, thick fur throws, and warm, moody atmosphere, it’s impossible not to relax in such a setting. Settle into a leather armchair in front of a blazing fireplace with a bespoke cocktail in hand, and soak in your surroundings.

One of Queenstown's most spectacular restaurants for sure- the perfect combination of Aotearoa/Italian fusion! Aosta, in the North of Italy, is an alpine valley with a defined four seasons, flora, fauna...and soils very similar to Central Otago. Aosta and Central Otago both lie on the 45th parallel, and the synergies between the regions terroirs are striking. The cuisine of Aosta is inspired by the cooking techniques of Northern Italy, paired with ingredients carefully selected from growers, breeders, suppliers and wine grown on the land around Central Otago and Arrowtown.

Hands down our favourite restaurant in Queenstown. Mixing both Pacifica and Asian styles, together with blending the two cultures, aims to create a style and feel that we call “Polynasia”. The combination...of Asian cuisine is recognised as healthy, fresh and exotic, encompassing Pacific influence, along with ancient spices, helping to create a new cultural soul food not seen in this region before. Their guests are encouraged to come and dine Polynasia tapa-style plates at the bar or in the restaurant and soak up the art, culture and friendliness of the Pacific. Our Hula hut-style bar is ready to make you the perfect cocktail. Tāhuna's must-have is the 'duck nachos'. You won't regret it!